I love lobster now...

Lobsters - i have never fancy them too much. They taste kinda bland - quite tasteless to me compare to prawns. At least, those are the how the lobsters serve at Victoria Station or any chinese restaurant taste like. But I prefer prawns.... yum yummy, tom yam prawns, fried prawns, stir-fried prawns... i love all of them

After last week, i changed my mind entirely. Lobster can taste great too. This is the first time of my life i tasted such tasty lobster - and i mean real, real nice tasty lobster. We went to this place call The Lobsterman in SS2, PJ. A nice, cosy restaurant at an obscure corner which was highly recommended by friends.

The serve fresh lobster by weight - you can get to choose 500gm, 700gm or 800gm. Two of us choose the 800gm and decide to share. We picked two different flavour, one was steam, the other fried. The thing i like about this place, lobster is serve with lobster only - not distracted by side dish like potatoes or corns or salad stuff like that.

And oh, all i can say that it is worth the price. It taste wonderful, very sweet and juicy. Imagine when you chew into the meat, it squirts in every direction. I am not very good at describing food, but KL folks should at least try this place. Pricey a bit, but worth every penny.